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Pot Roast Recipes
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"The spice-enlivened cider in the exceptional Maryland recipe gives the beef slight sweetness and slight acidity, making it similar to Germany's sauerbraten but more delicate in flavor."1 clove garlic, minced ...
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1 (3 pound) chuck or rump roast 1 teaspoon garlic powder 1 teaspoon seasoned salt 1 teaspoon pepper 3 tablespoons vegetable oil 2 cups water, plus some for gravy 1 ...
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3 tablespoons lard 1 (3 pound) beef round steak 4 garlic buds, mashed 3 ripe tomatoes, unpeeled and chopped 3 potatoes, peeled and quartered 3 carrots, in chunks 2 onions, ...
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6 ounces fresh mushrooms 1 cup hot water 2 tablespoons vegetable oil 2 large onions, chopped 1 (3 to 4 pound) chuck roast 1/2 teaspoon salt (cancel if tenderizer is ...
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4 teaspoons salt 2 teaspoons ground mace 1 teaspoon minced garlic 1/2 teaspoon pepper 1 (4 pound) rolled rump roast 1/2 cup Heinz Apple Cider Vinegar 1 tablespoon vegetable oil ...
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1 (4 to 5 pound) pot roast 1/4 cup shortening 3 cups water 1 cup vinegar 1/2 cup brown sugar, firmly packed 1/2 cup chopped ...
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1 fresh beef brisket, about 4 pounds, well trimmed Salt and pepper to taste 2 tablespoons dry thyme 1 tablespoon dry rosemary 2 tablespoons olive oil 4 large Vidalia onions ...
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1 (3 pound) boneless chuck roast 3 tablespoons shortening, melted 1 medium onion, sliced 1/2 cup water 1/4 cup soy sauce 1/4 teaspoon ground ginger 1/4 teaspoon ground black pepper ...
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2 (3 to 4 pound) chuck or rump roast 1 tablespoon shortening 1 clove garlic, crushed 1/4 cup soy sauce 1/4 cup water 1/2 teaspoon ground ginger 2 onions, sliced ...
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1 (5 pound) bottom round beef roast 2 tablespoons flour 1 teaspoon salt 1 tablespoon shortening 6 whole black peppers 1 bay leaf 6 medium carrots, pared 6 medium onions, ...
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1 (4 pound) beef roast 2 tablespoons fat Salt and pepper 1 (8 ounce) can tomato sauce 3 medium onions, sliced 2 cloves garlic, minced 2 tablespoons brown sugar 1/2 ...
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1 (3 1/2 to 4 pound) chuck roast 1 (9 ounce) package mincemeat 1 cup water 1 tablespoon tapioca 1/2 cup brandy 1 teaspoon salt 1/2 teaspoon gingerBreak up mincemeat ...
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1 (1 1/2 pound) pot roast 3 garlic cloves, crushed 1 teaspoon salt 1 tablespoon vinegar 1 onion, cut into small pieces 1 tablespoon olives and capers 2 tablespoons Red ...
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1/4 cup vegetable oil 1 (4 pound) boneless beef chuck roast 1 cup chopped onion 1 cup sliced celery 2 cloves garlic, minced or pressed 3 cups beef bouillon 1/4 ...
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3 pounds beef arm or blade pot roast 1/4 cup all-purpose flour 1 teaspoon salt 1/4 teaspoon pepper 3 tablespoons vegetable or olive oil 1 teaspoon dill seed 1/4 cup ...
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